recipe:
1 very ripe avocado
1 tomato-diced
a few pinches of cilantro,
a pinch of fresh ground cumin seeds
1 table spoon fresh chopped green garlic
a branch of fresh oregano chopped
zest and juice from a lime..
sea salt to taste
3 dashes hot sauce-I used habernero-you can use mild-if you need..
in a bowl- I use a wand blender- and puree altogether then add an ounce of rice wine vinegar and thin it down with water...
let set-chill and use with in two days
I used less than most dressings- and since, made with all veggies- a healthy choice...as opposed to the mayo based recipes and some vinaigrettes..
Showing posts with label avocado. Show all posts
Showing posts with label avocado. Show all posts
Tuesday, September 18, 2007
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